Operations
EM
Batch Yield
94.2%
+8.3%
Active Barrels
1,247
−2.1%
Retail Revenue
£28.4k
+12.4%
Tasting Bookings
386
+22.7%
Batch No. Still Volume Botanical Matured Status
B-2847 Copper No. 3 2,400 L Lavender & Mint Jun 2026 Aging
B-2846 Copper No. 1 1,850 L Rose & Geranium May 2026 Matured
B-2845 Copper No. 2 3,100 L Chamomile Flower Apr 2026 Bottled
B-2844 Copper No. 3 2,200 L Wild Lavender Mar 2026 Bottled
B-2843 Copper No. 1 1,600 L Bergamot & Sage Distilling
B-2842 Copper No. 2 2,750 L Lavender Feb 2026 Matured
This is the Lavender Distillery design system, applied by Curio Design — a design-style library for AI agents. Full Lavender Distillery guide → designbycurio.com/learn/lavender-fields-hitchin